Get transported to Jamaica with this coconut and pineapple concoction.
- 1 1/2 oz Appleton Estate Reserve rum
- 1 1/2 oz Coconut water
- 1 1/2 oz Pineapple juice
- 3 dashes Angostura bitters
- Garnish: Lime wheel
Add all ingredients into a rocks glass with ice and stir.
Garnish with a lime wheel.