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Try this modern and boozy twist on the classic Eggnog recipe.
- 2 1/2 oz Wild Turkey 81 bourbon
- 1/2 oz Orange juice
- 1/2 oz Cream
- 1/4 oz Brown sugar syrup
- 1 Whole egg
- 1 tsp Cherry Heering
- Garnish: Grated cinnamon
- Garnish: Cinnamon stick
- Garnish: Orange peel
Add all ingredients into a shaker with ice and shake.
Strain into 2 punch cups.
Garnish with grated nutmeg, a cinnamon stick and an orange peel.